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Our story
This is what we stand for
Our Livar farms
Echt - Lilbosch Abbey
Echt - Saint Anthony's farm
Beesel - Bongers family
Heythuysen - van Buggenum family
Kelpen-Oler - Livar farm Kelpen-Oler
Meerlo - Livar farm Meerlo
Weert - Hoogeveen family
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Our story
This is what we stand for
Our Livar farms
Echt - Lilbosch Abbey
Echt - Saint Anthony's farm
Beesel - Bongers family
Heythuysen - van Buggenum family
Kelpen-Oler - Livar farm Kelpen-Oler
Meerlo - Livar farm Meerlo
Weert - Hoogeveen family
Inspiration
Recipes
Clients speak out
News
Buy
Availability
Ordering online
Daily Livar meat
Large Livar meat
Livar delicatessen
Cured Livar meats by piece
Collaborate with Livar
Working at Livar
Our team
Vacancies
Contact
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Our story
This is what we stand for
Our Livar farms
Echt - Lilbosch Abbey
Echt - Saint Anthony's farm
Beesel - Bongers family
Heythuysen - van Buggenum family
Kelpen-Oler - Livar farm Kelpen-Oler
Meerlo - Livar farm Meerlo
Weert - Hoogeveen family
Inspiration
Recipes
Clients speak out
News
Buy
Availability
Ordering online
Daily Livar meat
Large Livar meat
Livar delicatessen
Cured Livar meats by piece
Collaborate with Livar
Working at Livar
Our team
Vacancies
Contact
Our story
This is what we stand for
Our Livar farms
Echt - Lilbosch Abbey
Echt - Saint Anthony's farm
Beesel - Bongers family
Heythuysen - van Buggenum family
Kelpen-Oler - Livar farm Kelpen-Oler
Meerlo - Livar farm Meerlo
Weert - Hoogeveen family
Inspiration
Recipes
Clients speak out
News
Buy
Availability
Ordering online
Daily Livar meat
Large Livar meat
Livar delicatessen
Cured Livar meats by piece
Collaborate with Livar
Working at Livar
Our team
Vacancies
Contact
€
0,00
0
Basket
News
Royal visit at Livar: A look back
Livar and abbey Lilbosch on KRO-NCRV programme BinnensteBuiten
Livar is open to expanding outlets throughout the Netherlands
Celebrate Christmas with the Livar three-course Christmas menu
Visit Livar next fair season
Livar Witte Goud: Dutch tastiest asparagus beer of 2025
Seven Livar butchers receive certificate of excellence for their Livar back ham
Visit Livar during Horecava 2025
Livar Prosciutto di Monastero: Taste, animal welfare, sea salt and time
Frans de Rond appointed Honorary Ambassador of the Province of Limburg
La Trappe and Livar join forces for a fully catered BBQ Experience
Successful Livar inspiration day
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