Livar smoked bacon (1/2)

Livar smoked bacon (1/2)

Approximately 1.5 kg

 46,10

The smoked Livar bakbacon is made from the rib and loin chops with bacon. The bakbacon is leaner and less marbled than the smoked breakfast bacon. The meat is lightly salted and mildly smoked, creating a pleasant smoky flavour. Smoked plantain bacon is often baked out and combined with, for example, an egg, hamburger or a classic BLT.

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ARTIKELNUMMER
112131
EAN
8718469722983
INGREDIËNTEN
Livar pork (93%), salt, preservative (E250). For 100 grams of finished product, 110 grams of Livar pork is used.
Per 100 g
Energy (kJ)
891 kJ
Energy (kcal)
214 kcal
Fats (g)
13.8 g
of which saturated fatty acids (g)
5.4 g
Carbohydrates (g)
0 g
of which sugars (g)
0 g
Proteins (g)
22.3 g
Salt (g)
4.48 g
sodium (g)
1.794 g
Livar pork (93%), salt, preservative (E250). For 100 grams of finished product, 110 grams of Livar pork is used.
Article number
112131
Net volume
1.5 kg
Net weight
1.5 kg

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